I shall devote my time to baking. I baked macademia cranberry muffins and it turned out lovely, but still a tad to hard after it cooled down. The trick to soft muffin is not to overmix is, but I have yet to master that yet. The next thing I want to try out is biscotti. I have forgotten how much I used to love Olio Dome's biscotti which came in small bite size pieces, deceptively addictive. When mum brought back a tin of biscotti that some friend of her's had given her, half of it when into my stomach unknowingly. So yes, maybe I will try that out next.After the donut factory fiasco, I seem to have developed cravings for donuts, especially krispy kreme ones. Check out their website. They have a mind-boggling variety. Oh my gosh, I want to try all of them, but I suspect I would be quite sick after that. But oh my, don't they just beckon out to be eaten, with all that lovely glaze and filling. Here I am talking about food again. Moving right along, its the new year again.
With a new year comes new things to conquer. Frankly, I am feeling somewhat jittery at the thought of this being my last semester. The fear of treading into the next phase of my journey, out into the working world, a whole new environment. Or even finding a job in the first place, all these doubts and fears niggling at me continuosly. It's too early to think of all that now, but hey, I haven't forgotten that every semester just flies past with a snap of the finger, too fast for me to catch my breath and marvel that I am still alive. Sheesh, I am getting stressed prematurely..sigh. off to do some mindless nothings before I sleep the new year away
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